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한국식품과학회지
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화학/분석
백수연·도정룡·손동화*
Su-Yeon Back, Jeong-Ryong Do, and Dong-Hwa Shon*
한국식품과학회지 2014 Jun; 46(3): 269 - 275
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김효진·곽병만·안장혁*·박종수
Hyo Jin Kim, Byung-Man Kwak, Jang-Hyuk Ahn*, and Jong-Su Park
한국식품과학회지 2014 Jun; 46(3): 276 - 282
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차현아1,2·강순화2·최수빈1·김형국2·강성태1*
Hyun-A Cha1,2, Soon-Hwa Kang2, Su-bin Choe1, Hyung-Kook Kim2, and Sung-Tae Kang1*
한국식품과학회지 2014 Jun; 46(3): 283 - 287
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이효정·강영원·이수민·안경아·이륜경·서상철·이주희·임무혁·이정림*·홍충만1·장문익2·조윤제2
Hyo Jeong Lee, Young Won Kang, Soo Min Lee, Kyung A An, Ryun Kyung Lee, Sang Cheol Seo, Ju Hee Lee, Moo Hyeog Im, Jeong Rim Lee*, Choong Man Hong1, Moon Ik Chang2, and Yoon Jae Cho2
한국식품과학회지 2014 Jun; 46(3): 288 - 294
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김범근·박찬은·김병삼·김윤숙*
Bum-Keun Kim, Chan-Eun Park, Byung-Sam Kim, and Yoonsook Kim*
한국식품과학회지 2014 Jun; 46(3): 295 - 302
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황은선1,2,*·뉴안 도티1
Eun-Sun Hwang1,2,* and Nhuan Do Thi1
한국식품과학회지 2014 Jun; 46(3): 303 - 308
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이 슬·조전호·유선미·박보람·한혜민·김하윤*
Seul Lee, Jeon Ho Jo, Seon Mi Yoo, Bo Ram Park, Hye Min Han, and Ha Yun Kim*
한국식품과학회지 2014 Jun; 46(3): 309 - 314
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미생물/발효/생물공학
박소라·이기택*
So Ra Park and Ki Teak Lee*
한국식품과학회지 2014 Jun; 46(3): 315 - 322
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이영덕1,2·박종현1*
Young-Duck Lee1,2 and Jong-Hyun Park1*
한국식품과학회지 2014 Jun; 46(3): 323 - 327
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두경민1·박세진1·박명수2·지근억1,3*
Kyung Min Du1, Se Jin Park1, Myung Soo Park2, and Geun Eog Ji1,3*
한국식품과학회지 2014 Jun; 46(3): 328 - 333
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