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Food Science and Biotechnology
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Physiological Activity/Nutrition
Jing Chen1, Cheng Bao1, Se Haeng Cho2, Hong Jin Lee1
Food Science and Biotechnology 2017 ; 26(3): 815-822
Abstract
Safety/Toxicology
Hye-Jin Moon1, Kyung-Jin Min2, Na-Yoon Park1, Hee-Jin Park1, Ki-Sun Yoon1
Food Science and Biotechnology 2017 ; 26(3): 823-828
Abstract
Jae-Hyun Yoon1, Young-Min Bae1, Sun-Young Lee1
Food Science and Biotechnology 2017 ; 26(3): 829-839
Abstract
Yaru Quan1, Hee-Yeon Kim1, Il-Shik Shin1
Food Science and Biotechnology 2017 ; 26(3): 841-846
Abstract
Kyu-Duck Choi1, Hee-Yeon Kim2, Il-Shik Shin2
Food Science and Biotechnology 2017 ; 26(3): 847-852
Abstract
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