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Food Science and Biotechnology
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Microbiology/Fermentation/Biotechnology
Seyyed Vahid Niknezhad1, 2, Mohammad Hossein Morowvat2, 3, Ghasem Najafpour Darzi1, Aida Iraji4, Younes Ghasemi2, 3
Food Science and Biotechnology 2018 ; 27(6): 1735-1746
Abstract
Hye Ran Choi1, Yi Hyung Chung2, Hyun-Gyun Yuk3, Hyunki Lee4, Han Su Jang2, Yosum Kim5, Daekeun Shin1
Food Science and Biotechnology 2018 ; 27(6): 1747-1754
Abstract
Anshul Sharma1, Jasmine Kaur1, Sulhee Lee1, Young-Seo Park1
Food Science and Biotechnology 2018 ; 27(6): 1755-1760
Abstract
Physiological Activity/Nutrition
I. P. Shanura Fernando1, K. K. Asanka Sanjeewa1, Kalpa W. Samarakoon2, Won Woo Lee1, Hyun-Soo Kim1, P. Ranasinghe2, U. K. D. S. S. Gunasekara2, You-Jin Jeon1
Food Science and Biotechnology 2018 ; 27(6): 1761-1769
Abstract
Yang-Ji Kim1, Hyun-Kyu Kim1, Hak Sung Lee1
Food Science and Biotechnology 2018 ; 27(6): 1771-1779
Abstract
Eric Banan-Mwine Daliri1, Byong H. Lee1,2, Byun-Jae Park1, Se-Hun Kim1, Deog-Hwan Oh1
Food Science and Biotechnology 2018 ; 27(6): 1781-1789
Abstract
Jiancheng Liu1, Hong Sun2, Cunxi Nie1, Wenxia Ge1, Yongqiang Wang1, Wenju Zhang1
Food Science and Biotechnology 2018 ; 27(6): 1791-1799
Abstract
MyoungLae Cho1, Dan-Bi Kim2, Gi-Hae Shin6, Jae-Min Kim6, Yoonhee Seo3, Soo Young Choe3, Ju Hyun Cho4, Young-Cheul Kim5, Jin-Ha Lee6, Ok-Hwan Lee6
Food Science and Biotechnology 2018 ; 27(6): 1801-1809
Abstract
Young Mi Park1, Jee In Kim2, 3, Dong Hyun Seo4, Joo Hee Seo5, Jae-Hwan Lim1, Jong Eun Lee1, Je-Yong Choi3, Eul-Won Seo1, 2
Food Science and Biotechnology 2018 ; 27(6): 1811-1821
Abstract
Kyoung-A. Kim1, Young-Ok Son2, So-Soon Kim3, Yong-Suk Jang3, Young-Hyun Baek1, Chun-Chu Kim1, Jeong-Hoon Lee1, Jeong-Chae Lee1, 3
Food Science and Biotechnology 2018 ; 27(6): 1823-1831
Abstract
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