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한국식품과학회지
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화학 / 분석
구수연1·손예진1·박지영1·최성길2·이명희3·김현진1,2,*
Suyeon Gu1, Yejin Son1, Ji Yeong Park1, Sung-Gil Choi2, Myoung Hee Lee3, and Hyun-Jin Kim1,2,*
한국식품과학회지 2019 Jun; 51(3): 193 - 199
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표영희1,* · 노영희1
Young-Hee Pyo1,* and Young-Hee Noh1
한국식품과학회지 2019 Jun; 51(3): 200 - 206
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Hyunjeong Park1, Youngjae Shin1, and Young-Jun Kim2,*
한국식품과학회지 2019 Jun; 51(3): 207 - 213
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공학 / 가공 / 관능검사
최인덕1·최혜선1·박지영1·김남걸1·이석기1·천아름1·박장환1·천지연2,*
Induck Choi1, Hye-Sun Choi1, Jiyoung Park1, Nam-Geol Kim1, Seuk-Ki Lee1, Areum Chun1, Chang-Hwan Park1, and Jiyeon Chun2,*
한국식품과학회지 2019 Jun; 51(3): 214 - 220
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이정곤1·정경아2·정진이3·이창주2,*
Jeonggon Lee1, Gyeong A Jeong2, Jinyi Jeong3, and Chang Joo Lee2,*
한국식품과학회지 2019 Jun; 51(3): 221 - 226
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Joo-Shin Kim1,* and Haklin Alex Kimm2
한국식품과학회지 2019 Jun; 51(3): 227 - 236
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정경아1,2·한수희1·박지영1·신예림1·이수정1·이창주1,2,*
Gyeong A Jeong1,2, Su Hee Han1, Ji Young Park1, Ye Lim Shin1, Sue Jung Lee1, and Chang Joo Lee1,2,*
한국식품과학회지 2019 Jun; 51(3): 237 - 242
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임석원1,†·최성빈2,†·이범주2,3,†·김형섭1·이다영1·변상균2,*
Seokwon Lim1,†, Sungbin Choi2,†, Pomjoo Lee2,3,†, Hyung-sup Kim1, Da-young Lee1, and Sanguine Byun2,*
한국식품과학회지 2019 Jun; 51(3): 243 - 247
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생리활성 / 영양
유슬기1·김종민1·박선경1·강진용1·한혜주1·박효원2·김철우2·이 욱2·허호진1,*
Seul Ki Yoo1, Jong Min Kim1, Seon Kyeong Park1, Jin Yong Kang1, Hye Ju Han1, Hyo Won Park2, Chul-Woo Kim2, Uk Lee2, and Ho Jin Heo1,*
한국식품과학회지 2019 Jun; 51(3): 248 - 257
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김주성1,*·라종환1
Ju-Sung Kim1,* and Jong Hwan Ra1
한국식품과학회지 2019 Jun; 51(3): 258 - 262
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