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Food Science and Biotechnology
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Chemistry/Analysis
Phaviphu Khamsucharit1, Kamlai Laohaphatanalert2, Paiboolya Gavinlertvatana2, Klanarong Sriroth3, Kunruedee Sangseethong4
Food Science and Biotechnology 2018 ; 27(3): 623-629
Abstract
Kyo-Sung Chae1, Chae-Shim Shin1, Weon-Sun Shin1
Food Science and Biotechnology 2018 ; 27(3): 631-639
Abstract
Ji Hoon Moon1, Won Byong Yoon1
Food Science and Biotechnology 2018 ; 27(3): 641-650
Abstract
Ki Seon Yu1, Hyunnho Cho1, Keum Taek Hwang1
Food Science and Biotechnology 2018 ; 27(3): 651-659
Abstract
Engineering/Processing/Sensory Evaluation
Kyung Ha Lee1, Koan Sik Woo1, Hae In Yong2, Cheorun Jo2, Seuk Ki Lee1, Byong Won Lee1, Sea-Kwan Oh1, Yu-Young Lee1, Byoungkyu Lee1, Hyun-Joo Kim1
Food Science and Biotechnology 2018 ; 27(3): 661-667
Abstract
Seung Jo Lee1, In Hee Bang1, Hyuk-Joon Choi2, Sea C. Min1
Food Science and Biotechnology 2018 ; 27(3): 669-675
Abstract
Grzegorz Dąbrowski1, Iwona Konopka1, Sylwester Czaplicki1
Food Science and Biotechnology 2018 ; 27(3): 677-686
Abstract
Mun Yhung Jung1, Min Kyoung Lee1, Hee Jeong Park1, Eun-Bi Oh1, Je Young Shin1, Ji Su Park1, 2, Su Young Jung3, Jung-Hee Oh3, Dong-Seong Choi1
Food Science and Biotechnology 2018 ; 27(3): 687-693
Abstract
Microbiology/Fermentation/Biotechnology
Xinran Lv1, Luhuan Miao1, Huanhuan Ma1, Fengling Bai1, Yang Lin1, Mengtong Sun1, Jianrong Li1
Food Science and Biotechnology 2018 ; 27(3): 695-703
Abstract
Wen Zhang1, Xuechuan Wang1, Xiangjun Qi1, Longfang Ren2, Taotao Qiang2
Food Science and Biotechnology 2018 ; 27(3): 705-713
Abstract
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